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Brunch Menu

Served 8am - 12pm, Friday, Saturday & Sunday

Brunch

Bacon & Egg Bagel

Fried Eggs, Bacon, Chedder, Aioli, Pickled red cabbage & balsamic Caviar

$26

Open Smoked Salmon Bagel

Cream Cheese, Capers, Red Onion, Pickled red cabbage & balsamic Caviar, Lemon

$28

MVP Savoury Mince On Toast

Served with one Poached Egg, on Sourdough

$24

MVP Free Range Big Breakfast

Fried Eggs, Bacon, Chorizo & Pork and Fennel Sausage, Mushroom, Grilled Tomatoes, Potato Gratin, Sourdough

$32

Petite Breakfast

Eggs Your Way, Bacon, Served on Sourdough

$20

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